What is picante sauce used for?

Picante sauce is a type of spicy, tangy salsa commonly used in Mexican and Tex-Mex cuisine. It is typically made with a combination of chopped tomatoes, onions, peppers (such as jalapeños or serranos), vinegar, and various spices such as garlic, cumin, and cilantro.

Picante sauce can vary in heat level, depending on the type and amount of peppers used in the recipe. It is often used as a condiment or topping for dishes such as tacos, burritos, nachos, and grilled meats. It can also be used as a dip for tortilla chips or as a marinade for meats before grilling or roasting.

Picante sauce is generally easy to make at home, but it is also widely available in stores in a variety of brands and heat levels. It is a versatile condiment that can add a spicy kick to a wide range of dishes.